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Book of the Mouse Club


Sep 13, 2018

You’re going to want to grab a snack for this episode because we’re celebrating all things Disney Dining from Awesome Candy Apples to Zebra Domes and every tasty treat in between. In honor of the Epcot International Food and Wine Festival, Courtney and Emily are joined by Trisha Daab, author of Tasting the Magic from A -Z: The Best Food and Beverages at Walt Disney World. Whether you are a seasoned (pun intended) Disney foodie or a new diner in the parks there is something for everyone. Bon appetit!

Review Book of the Mouse Club on iTunes and Google Play and send any questions, comments, or suggestions to the hosts at bookofthemouseclub@gmail.com .

Follow Our Reading Journey On Social Media!

Official Twitter and Instagram: @BookoftheMouse 

Courtney: Instagram @greatguthsby and Twitter @Courtney_Guth

Emily: Instagram and Twitter @emily_mickde

Trisha: 

amazon.com/author/trishadaab

Instagram: @notsoevil_disneystepmom

Facebook: @authorTrishaDaab